MMR CAFE (TVST) Menu

Cooked in low flame for hours with
tomatoes, onion, ginger, spices with
choice of Grilled Protein in Clarified
Butter/ Desi Ghee
*Chicken, +$5, $2 Tofu or Paneer
(Cottage Cheese)

Onions, Green Chillies,
Tomatoes, Garlic, Ginger, Green
Pepper, Spices with choice of
Protein in Clarified Butter/ Desi
Ghee
*Chicken, +$5, -$2 Tofu or
Paneer (Cottage Cheese)

Cooked black lentils in low flame for
hours with splash tadka of tomatoes,
onion, fenugreek, garam masala, ginger,
and makhani spices in Desi Ghee.
Served on Weekends or Special orders

Cooked yellow lentils in low flame for
hours with splash tadka of tomatoes,
Turmeric, onion, ginger, and spices in
Desi Ghee.

Cooked chickpeas with herbal Indian
Gooseberry (amwla), splash tadka of
tomatoes, Turmeric, onion, ginger,
potatoes and spices in Desi Ghee.

Slow flamed cooked chickpeas flour in
curd for hours with herbal spices,
splash tadka of hing, Turmeric,
fenugreek, methi seed and fritters in
Desi Ghee. Optional -
Served on Sunday and Tuesday or special
orders

One Item

1 Non Veg and 1 Vege

Safron Rice cooked with Biryani Spices, Onion and Mint in Clarified Butter
Chicken +$3, Vegetarian, Paneer +$3, Special order - 1 day in Advance
Optional -

Safron Rice cooked with Biryani Spices, Onion, Tomato and Mint in Clarified Butter
Chicken +$3, Vegetarian, Paneer +$3, Special order - 1 day in Advance

Baked Lasagna with choice of Protein, Onion, Mushrooms, Basil, Tomato sauce, Cream and Cheese
Chicken +$3, Vegetarian

Cooked Pasta in Marinara, Alredo or Tomato sauce, with choice of Protein, Onion, Indian Spices or Italian Spice or mix of both spices, in Cream Cheese,
Chicken +$3, Vegetarian

Naan, Cooked Chicken in special sauce with Cole Slaw and tinge of lemon and Cilantro, Onion, Tomatoes and Sour Cream, (3-QTY)

Naan, Cooked Salmon in Mint mustard sauce with Cole Slaw and tinge of lemon and Cilantro, Onion, Tomatoes and Sour Cream (2-QTY)

Naan, Cooked Tilapia Fish in special sauce with Cole Slaw and tinge of lemon and Cilantro, Onion, Tomatoes and Sour Cream, (2-QTY)

Grilled Chicken in Mint mustard sauce with Cole Slaw and tinge of lemon and Cilantro, Onion, Tomatoes and Sour Cream (3-QTY)

Cooked Paneer in Mint mustard sauce with Cole Slaw and tinge of lemon and Cilantro, Onion, Tomatoes and Sour Cream

Cooked Pindi Chole with onion, Tomotoes, Ginger and tinge of lemon, sour cream, Cilantro and Sour Cream

Cooked peas with spicy tamarind sauce, onion, tomatoes, Ginger and tinge of lemon, sour cream, Cilantro and Sour Cream